Patisserie · Ocean Village, Southampton
Quality Finish Patisserie Menu & Prices
Planning what to order at Quality Finish Patisserie? This menu gathers the bakes you are most likely to find at a patisserie like this, with indicative prices for 2026.
Indicative menu. Items and prices are typical for this style of bakery and are not supplied by Quality Finish Patisserie. Always ask staff about allergens.
Pâtisserie Individuelle
- ReligieuseV £5.75 Stacked choux buns filled with coffee or chocolate cream, crowned with buttercream.
- Tarte Tatin sliceV £6.70 Caramelised upside-down apple tart on buttery puff pastry, served with crème fraîche.
- Mille-feuilleV £5.75 Caramelised puff pastry layered with vanilla crème pâtissière and feathered fondant.
- Tarte aux fraisesV £5.45 Sweet pastry case with vanilla crème pâtissière and glazed fresh strawberries.
- FraisierVN £7.50 Genoise sponge, fresh strawberries and crème mousseline topped with marzipan.
- Paris-BrestPopularVN £6.65 Ring of choux pastry filled with praline mousseline and dusted with icing sugar.
- Tarte au citronPopularV £5.55 Crisp pâte sucrée filled with sharp lemon curd and finished with torched meringue.
- Saint-HonoréV £6.15 Puff pastry base topped with caramel-dipped choux and light Chiboust cream.
Macarons & Petits Fours
- Pâte de fruitsVGFDF £7.55 Intensely fruity jellied sweets rolled in sugar, sold by the bag.
- Madeleines (bag of 6)V £6.60 Shell-shaped sponge cakes scented with lemon zest and honey.
- Chocolate truffles (box of 9)VGF £9.85 Hand-rolled dark chocolate ganache truffles dusted with cocoa.
- Single macaronPopularVGFN £2.70 One delicate almond meringue shell in a seasonal flavour such as pistachio or raspberry.
- Macarons (box of 6)PopularVGFN £10.00 Assorted almond macarons with smooth shells and ganache or buttercream fillings.
- FlorentinesVNGF £2.55 Crisp almond and candied-peel discs set on a layer of dark chocolate.
- Canelé de BordeauxV £3.95 Caramelised fluted cake with a custardy rum and vanilla centre.
Viennoiserie
- Escargot aux raisinsV £4.05 Snail-shaped pastry rolled with crème pâtissière and plump raisins.
- Chausson aux pommesV £3.05 Puff pastry turnover with a soft, lightly spiced apple compote filling.
- Brioche feuilletéeV £4.30 Buttery laminated brioche with feathery layers and a light sugar glaze.
- Croissant aux amandesVN £3.85 Syrup-soaked croissant filled with almond cream and baked with flaked almonds.
- Croissant au beurrePopularV £3.25 Classic French croissant made with AOP butter for distinct, crisp layers.
- Kouign-amannV £4.60 Breton pastry of caramelised butter and sugar layers with a crackly crust.
- Croissant aux pistachesVN £4.60 Croissant filled with pistachio cream and finished with chopped pistachios.
- Pain au chocolatPopularV £3.40 Laminated dough wrapped around dark chocolate batons and baked until glossy.
Gâteaux Entiers
- Entremets chocolat (serves 6)PopularVN £32.50 Layered dark chocolate mousse cake with a crunchy praline base and mirror glaze.
- Galette des rois (January)VN £24.00 Puff pastry pie filled with frangipane, complete with a hidden fève and crown.
- Fraisier (serves 6)VN £39.50 Whole strawberry cake with vanilla mousseline and a pale green marzipan top.
- Bûche de Noël (seasonal)V £39.50 Rolled chocolate sponge filled with ganache and decorated as a festive log.
- Tarte aux fruits (serves 8)V £39.00 Large crème pâtissière tart crowned with glazed seasonal fruits.
- Croquembouche (to order)V £90.50 Tower of cream-filled choux bound with spun caramel for celebrations.
Boissons
- Chocolat chaudVGF £4.80 Thick, velvety hot chocolate made with melted dark chocolate and whole milk.
- Citron presséVVGGF £3.80 Freshly squeezed lemon juice served with sparkling water and sugar syrup.
- EspressoPopularVVGGF £2.80 Short, intense shot of espresso pulled from freshly ground beans.
- Café crèmePopularVGF £3.70 Smooth espresso topped with hot, lightly frothed milk in the French style.
- Iced latteVGF £3.70 Double espresso poured over ice and cold milk for a refreshing pick-me-up.
- Thé à la mentheVVGGF £3.65 Fresh mint leaves steeped in hot water, lightly sweetened if you like.
Ordering tips for Quality Finish Patisserie
- Arrive early for the widest choice – bread and the most popular bakes often sell out by lunchtime.
- Allergen information must be available on request under UK law – ask before you buy if you have an allergy.
Make a morning of it
All in SouthamptonOther bakeries near Quality Finish Patisserie
Artisan Bakery
Hoxton Bakehouse GHT Cafe
God's House Tower, Town Quay Road, Southampton SO14 2NY
Closed · opens 8am today0.5 mi
